PizzAut it is an innovative model of social inclusion, an ever-bustling laboratory that demonstrates how barriers are often only in our heads and not in our hearts.

It is an opportunity for many autistic children to gain dignity and autonomy through work, because together we can nurture inclusion.

Why Pizza?
The pizza is simple and genuine, familiar and within everyone's reach. Pizza allows you to free your imagination, it's quick but it's also an opportunity for celebration and conviviality between those who love each other.

It is also the most exported Italian product in the world and PizzAut's objective is to also be able to export the social inclusion of autistic people.

An opportunity for the future

We are a group of dreamers who think we can build a better world... all together thanks to you.

We are a group of autistic kids who, together with Nico Acampora, founder of PizzAut and father of an autistic child, are building a great inclusion project, a great opportunity for us but also for you.

On 19 November 2017 this group of dreamers - initially informal and formed by the parents of autistic children - transformed into the PizzAut Onlus association with the aim of raising awareness among institutions and civil society on the issue of the employability of autistic people.

However, the association does not limit itself to holding conferences (in which it takes part invited by important universities and third sector entities), but has the ambitious project of opening the first pizzeria in Italy managed by autistic staff.

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    Opening time

    • Monday 11:55 - 14:00
    • Tuesday 11:55 - 14:00
    • Wednesday 11:55 - 19:00
    • Thursday 11:55 - 22:00
    • Friday 11:55 - 22:00
    • Saturday 11:55 - 22:00
    • Sunday 11:55 - 22:00